Can you imagine making a cake without sugar, butter, milk, or eggs? Holistic Caterer, Oadyl Cruz Neophytou, has made a living out of healthy cooking that started with her husbands altering diet. She learned the ways of cooking for specific dietary needs, like sugar free, gluten-free, and even cooking for allergy restrictions like nuts. As a member of the Diabetic Association for Ten years she constantly feels the assurance that she’s truly making a difference in the lives of all her customers.
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